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Isolat Protein: teknik produksi, sifat sifat fungsional, dan aplikasinya di industri pangan

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Detail Information

Series Title

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Call Number

664/AST/I

Publisher

Bogor : IPB Press., 2020

Collation

xvi, 218 hlm.; 21 cm

Language

Indonesia

ISBN/ISSN

9786232561922

Classification

664

Content Type

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Media Type

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Edition

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