Bacterial Starter Cultures for Foods | Perpustakaan Universitas Padjadjaran

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Bacterial Starter Cultures for Foods

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Series Title: -
Call Number: 664.024/Gil/B
Publisher: Florida : CRC Press., 1985
Collation: 18,8, 26, 205 hal
Language: English
ISBN/ISSN: 0-8493-5686-5
Classification: 664.024/Gil/B
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Edition: Second Edition
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