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Pengaruh perendaman dendeng domba dengan berbagai konsentrasi ekstrak jeruk nipis (citrus aurantifolia) terhadap jumlah bakteri total dan akseptabilitas

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Detail Information

Series Title

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Call Number

SKR 4703

Publisher

Sumedang : Fakultas Peternakan Unpad., 2013

Collation

xiii,29 cm,;illus,;80 hlm

Language

Indonesia

ISBN/ISSN

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Classification

636.3

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

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Specific Detail Info

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