Text

Pengaruh pencelupan daging ayam broiler dengan berbagai konsetrasi kitosan sebagai edible coating terhadap jumlah bakteri total daya awet dan akseptabilitas

---

Description Not Available

---

Availability @Fakultas Peternakan

No copy data

Detail Information

Series Title

-

Call Number

SKR 4102

Publisher

Sumedang : Fakultas Peternakan Unpad., 2011

Collation

xii,29 cm,;illus,;95 hlm

Language

Indonesia

ISBN/ISSN

-

Classification

641.36

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

-

Specific Detail Info

-

Statement of Responsibility

-

Other version/related

File Attachment

Comments

---

You must be logged in to post a comment