Pengaruh tingkat konsentrasi asap cair tempurung kelapa sebagai perendam telur ayam ras terhadap daya awet dan total bakteri | Perpustakaan Universitas Padjadjaran

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Pengaruh tingkat konsentrasi asap cair tempurung kelapa sebagai perendam telur ayam ras terhadap daya awet dan total bakteri

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Series Title: -
Call Number: SKR 4098
Publisher: Sumedang : Fakultas Peternakan Unpad., 2011
Collation: xii,29 cm,;illus,;82 hlm
Language: Indonesia
ISBN/ISSN: -
Classification: 637.5
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