Pengaruh Tingkat Protein Ransum Terhadap Bobot Potong, Persentase Karkas dan Lemak Abdominal Puyuh Jantan | Perpustakaan Universitas Padjadjaran

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Pengaruh Tingkat Protein Ransum Terhadap Bobot Potong, Persentase Karkas dan Lemak Abdominal Puyuh Jantan

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Series Title: -
Call Number: 4938
Publisher: Sumedang : Fakultas Peternakan Unpad., 2014
Collation: xi,29 cm,;illus,;57 hlm
Language: Indonesia
ISBN/ISSN: -
Classification: 636.6
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