Pengaruh berbagai Konsentrasi Daun Salam (Syzygium polyanthum) terhadap Daya awet dan Akseptabilitas pada Karkas Ayam Broiler | Perpustakaan Universitas Padjadjaran

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Pengaruh berbagai Konsentrasi Daun Salam (Syzygium polyanthum) terhadap Daya awet dan Akseptabilitas pada Karkas Ayam Broiler

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Series Title: -
Call Number: Skr.5238
Publisher: Sumedang : Fakultas Peternakan Universitas Padjadjaran., 2016
Collation: xiv, 89 hal.: ilus.; 29 cm.
Language: Indonesia
ISBN/ISSN: -
Classification: 636.513
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