Penggunaan Na OCL Terhadap Daya Awet Karkas Ayam Broiler Pada Suhu Ruangan (24-27 oC) | Perpustakaan Universitas Padjadjaran

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Penggunaan Na OCL Terhadap Daya Awet Karkas Ayam Broiler Pada Suhu Ruangan (24-27 oC)

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Series Title: -
Call Number: 636.513 Dju p
Publisher: Bandung : Fakultas Peternakan Unpad., 1992
Collation: iv,39 hlm,;illus,;29 cm.
Language: Indonesia
ISBN/ISSN: -
Classification: 636.513
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