Proteksi Protein Tepung Ikan dengan Sumber Tanin Biji Pinang terhadap Konsentrasi Amonia dan Undergraded Dietary Protein secara in Vitro | Perpustakaan Universitas Padjadjaran

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Proteksi Protein Tepung Ikan dengan Sumber Tanin Biji Pinang terhadap Konsentrasi Amonia dan Undergraded Dietary Protein secara in Vitro

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Series Title: -
Call Number: Skr.5567
Publisher: Sumedang : Fapet Unpad., 2017
Collation: xiv, 68 hlm.: ilus.; 29 cm.
Language: Indonesia
ISBN/ISSN: -
Classification: 572.6
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